“I have always eaten beef for my pre-marathon meals, as well
as during my training. It has helped me attain my goals, recover faster and
maintain my high level of fitness. I can’t imagine not having a balanced diet
without eating beef,” comments Kim when asked why beef is his protein of choice
as a distance runner.
member library and our Stories of Strength page.
Stay tuned to the Northeast Beef Promo Facebook and Instagram pages to catch up on how the Northeast region is actively seeking to promote beef.
For more information, visit NEBPI.org or BeefBoard.org.
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